Profil
Thomas H.
Benner is currently the Director at The American Institute of Baking.
Previously, he was the Senior Vice President-Commercial Division at Rayonier Advanced Materials, Inc. from 2014 to 2016.
He holds an MBA from The Trustees of Columbia University in The City of New York and an undergraduate degree from The Pennsylvania State University.
Aktive Positionen von Thomas H. Benner
| Unternehmen | Position | Beginn |
|---|---|---|
The American Institute of Baking
The American Institute of Baking Miscellaneous Commercial ServicesCommercial Services Provides education and research for the baking and food industry | Direktor/Vorstandsmitglied | 20.11.2019 |
Ehemalige bekannte Positionen von Thomas H. Benner
| Unternehmen | Position | Ende |
|---|---|---|
| RAYONIER ADVANCED MATERIALS INC. | Corporate Officer/Principal | 31.03.2016 |
Ausbildung von Thomas H. Benner
Erfahrungen
Besetzte Positionen
Aktive
Inaktive
Börsennotierte Unternehmen
Private Unternehmen
Beziehungen
Beziehungen ersten Grades
Unternehmen ersten Grades
Herr
Frau
Aufsichtsräte
Führungskräfte
Unternehmensverbindungen
| Private Unternehmen | 4 |
|---|---|
The Trustees of Columbia University in The City of New York
The Trustees of Columbia University in The City of New York Other Consumer ServicesConsumer Services Functions as a College/University | Consumer Services |
The Pennsylvania State University
The Pennsylvania State University Other Consumer ServicesConsumer Services Functions as a College/University | Consumer Services |
The American Institute of Baking
The American Institute of Baking Miscellaneous Commercial ServicesCommercial Services Provides education and research for the baking and food industry | Commercial Services |
Rayonier Advanced Materials, Inc.
Rayonier Advanced Materials, Inc. Chemicals: SpecialtyProcess Industries Engages in the production of fibers and specialty chemicals | Process Industries |
















